Your fingers should be placed at the top and bottom of the orange. Slice your oranges into 1 cm strips. In the end, you're looking for the wheels to be dry but still pliable. Then place the slices on a cookie sheet and dry for about 6 hours at 150 degrees. Using a sharp knife, cut the peel into quarters from top to bottom, leaving a pinky-sized space at both ends so the orange stays intact. Dried oranges are gorgeous in Fall and Christmas decor. 1/8 inch is better if you can manage it. Option #2: You can also bake the orange slices at 250 degrees for about 3 hours, then hang them when the oranges are still slightly moist. 1. To make a dried orange wreath, you need dried orange slices, a grapevine wreath form, and a glue gun. Fill a cute metal tray with pine cones and other natural objects and then add dried orange slices to enhance the display. Dry Orange slices with kitchen paper. So I googled dry orange slices and found your web site to be the one I needed to make my own for him. 2. TIPS and TRICKS for Making Dried Orange Slices: Orange Drying Options: Option #1: Low heat, long time. Lay them between sheets of paper towels or dishtowels and gently press to remove some of the juice. Display dried orange slices to wreaths or garlands, include them in potpourri or use them to adorn flower arrangements. Can you dry orange slices in the microwave? This year, I'm going full-Boho for my Christmas decor. The more dried orange slices are perfect for our Fox Decoration! Arrange the slices on your parchment-lined baking sheets so that each slice has plenty of breathing room and no slices are touching each other. Dried orange slices look stunning against dark blue and green for … Believe it or not, but YES you can dry orange slices in the microwave. Prepare the orange slices, by cutting off the ends. If you wait until you can afford to buy everything new, you are missing the point. Dry the fruit slices in the oven at 200 degrees for 4 to 6 hours. Let's get started! I went to order some, then quickly realized I would be better off drying … Bake for 3 hours at 90 °C and t urning (especially at the beginning) every 40 minutes. It’s okay to go into the pulp a little, but avoid going too deep. I began drying my orange slices by first cutting the oranges in to 1/8-1/4 inch thick slices. The process is very simple and fast than the oven. Just use your imagination. I’m usually all about the red for Christmas, but this year I’m doing more neutral tones in our kitchen and living room and thought it was the perfect time for a little pop of orange! The slits should be about 1 ⁄ 4 inch (0.64 cm) deep. Dried orange slices make an attractive garnish for baked goods and desserts, but they are most commonly used as a purely decorative item. Be sure to check the orange slices frequently and flip them so they dry evenly, especially if you’re … For a fun two-ingredient garnish for a cocktail or a mocktail, make these easy I find that thinner slices dry more quickly, their colors remain more vivid, and their peels look delicate rather than heavy. Bake slices for one hour and then flip over. Dried orange slices look very elegant tied on to a brown paper wrapped present with string and maybe a pine cone or cinnamon stick too. Place orange slices on a piece of parchment paper in the oven. How to dry fruit for decoration. Try hard to keep them at a consistent thickness so that they all dry at the same rate and this will make sure that they look the same, or at least similar to each other. * 3. Lay five sheets of paper kitchen towel on a plate that is microwave safe. Lovely! You can also use a dehydrator, but I find it’s just as easy to use the oven. Place the fruit slices in a single layer on a wire rack or parchment paper on a baking sheet. Make sure that none of the slices overlap. Place your oranges slices on the plate. If you want fully dried oranges slices, I found the best method to be baking for 6 hours at 170 degrees. Cut oranges into approximately 1/4″ slices {or thinner for faster drying}. Squirt a dab of hot glue to the white pith edge or skin of the orange slice and press to wreath to adhere. Opt for fruit that isn't too juicy as the juicier the fruit, the longer the drying out time. You’ll start to notice the oranges are just beginning to dry a bit. Step 4. Blot any excess juice onto a paper towel or tea towel. Yes, dried orange slices make your house smell super citrusy while you bake them and have a delightful subtle scent after they’ve been dried. They’re so simple to make and look like glowing, stained-glass windows! You can also add them to finely decorative wrapping paper. Small wheels of kumquats might take only two to three hours, whereas grapefruit could take more than 12 hours. Hold an orange between your thumb and first finger to cut 4 slits. Then, bake the orange slices for another hour and flip again. Put the plate in the microwave. Dehydrated Orange Slices. If you are a crafty gal or guy you could use them on a wreath for the front door, you could use dried oranges slices in homemade potpourri or to decorate candles for a pretty center piece. The amount of time it takes to dry the citrus depends on the size and thickness of your slices. The flesh should be slightly tacky, but not moist. Hey it's Jess from Jessica Welling Interiors! Discard the ends. Which means I need dried orange slices, of course! To dry the oranges, slice them carefully into rounds of no more than 1/4 inch thick using a very sharp knife. Dried orange slices can last up to two years, but if you are making them for the holiday season, we recommend making them fresh each year to preserve the soft scent you still get off of them. Make an incision at one end of the slice. Preheat the oven to 200 degrees. You’re ready to get baking. All you need is 5 oranges, star anise, a needle and thread and a few hours of your time. For my wreath, I used a 6-inch grapevine form but you can go as large as you’d like. Flip slices every half … Place orange slices in a single layer on the cooling rack “Bake” for about 2-3 hours until completely dry. Very expensive for several slices. “If you wait until you have enough money to decorate and make your home your own, it will never happen. Dried orange slices can be used for craft projects in making ornaments, wreaths, or used for potpourris. A FEW NOTES ~ Keep in mind you’re not trying to bake the orange slices but dry them. 1) Pre-heat your oven to its lowest setting (No hotter than 110C / 225F / Gas ¼) 2) Slice your oranges into slices of 0.5 - 1cm thick, cutting around the orange so that your first slice has the stem in the centre. An excellent way to preserve oranges, these orange chips also make a beautiful garnish for drinks or meats and are a healthy snack too. As with the apples, keep the oven door slightly ajar for air circulation. Leave your oranges to dry in a warm place turning occasionally. Dried orange slices make lovely garlands, home decor projects, potpourri, and Christmas tree ornaments. They’re wonderful added to potpourri or used in tablescapes or garlands for a citrusy scent. Now lets talk about both ways to dry your orange slice… Make sure that you cut the oranges crossways so you get the pretty segmented look. I don’t have a mantle piece over my fire but if I did I would love to have a go at making a swag out of whole dried oranges, dried orange and apple slices and dried chillies like these beauties I saw at the Bath Christmas Market last year! Place the slices … How to Dry Orange Slices will get you started on making beautiful natural decor to add to your packages, make garland, create Christmas ornaments, or simply as seasonal accents for your home. One of the projects I worked on this week was making a dried orange slice garland and here is the finished result: Here’s a close-up shot: I sliced about 8 to 10 oranges and filled up three cookie sheets with them. For dried orange slices, simply slice up your fruit evenly (ours are between 5-10mm) and spread out on a drying rack. Dried Orange Slices for Christmas Decor I’ve actually been wanting to incorporate dried oranges into our Christmas decor for a few years now. I only feed him the best and nutritious treats as well as Parrot food. 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